This chart shows daily feed intake, total feed consumed, and estimated sack cost from an 8 kg weaner to 100 kg market weight for commercial crossbreed pigs raised in Philippine conditions. Use it as a baseline for planning feed purchases and budgeting.
To calculate feed costs for your specific operation, use the Feed Calculator.
Master Feed Consumption Table
Based on commercial crossbreed pigs (Landrace x Large White, Duroc crosses, or commercial hybrids) under standard Philippine management. Native pigs will consume less per day but take longer to reach market weight.
| Weight Range | Stage | Daily Intake | Days in Phase | Total Feed | Sacks (50 kg) | Cost @ ₱1,600/sack |
|---|---|---|---|---|---|---|
| 8 - 15 kg | Pre-Starter | 0.3 - 0.5 kg | 15 - 20 | 6 - 9 kg | 0.2 | ₱280 - ₱360 |
| 15 - 25 kg | Starter | 0.6 - 1.0 kg | 20 - 25 | 14 - 22 kg | 0.4 | ₱560 - ₱760 |
| 25 - 40 kg | Grower I | 1.2 - 1.6 kg | 20 - 25 | 28 - 36 kg | 0.6 | ₱960 - ₱1,200 |
| 40 - 60 kg | Grower II | 1.8 - 2.2 kg | 25 - 30 | 48 - 60 kg | 1.1 | ₱1,600 - ₱1,920 |
| 60 - 80 kg | Finisher I | 2.4 - 2.8 kg | 22 - 28 | 56 - 72 kg | 1.3 | ₱1,760 - ₱2,240 |
| 80 - 100 kg | Finisher II | 2.8 - 3.2 kg | 22 - 28 | 64 - 82 kg | 1.5 | ₱2,080 - ₱2,560 |
| TOTAL | 124 - 156 days | 216 - 281 kg | 5.1 - 5.6 | ₱7,240 - ₱9,040 |
The total growing period of 124-156 days (approximately 4-5 months) assumes no major health setbacks. Sick pigs or poor-quality feed will extend the timeline and worsen feed conversion.
Feed Conversion Ratio (FCR) by Breed
FCR measures how many kilograms of feed are needed to produce one kilogram of liveweight gain. Lower is better — it means more efficient conversion of feed into meat.
| Breed / Type | Overall FCR | Starter FCR | Grower FCR | Finisher FCR | Notes |
|---|---|---|---|---|---|
| Native (Bisaya, etc.) | 4.0 - 5.5 | 2.5 - 3.0 | 3.5 - 4.5 | 5.0 - 7.0 | Slow growth, high finisher FCR |
| Landrace x Large White | 2.5 - 3.2 | 1.4 - 1.8 | 2.3 - 2.8 | 3.2 - 3.8 | Standard commercial cross |
| Duroc Cross | 2.3 - 3.0 | 1.3 - 1.7 | 2.2 - 2.7 | 3.0 - 3.6 | Better meat quality, good efficiency |
| Commercial Hybrid | 2.2 - 2.8 | 1.2 - 1.6 | 2.0 - 2.5 | 2.8 - 3.4 | Best FCR, requires good management |
The PH Hog Industry Roadmap targets a national average FCR of 2.8 or lower for commercial operations. Most backyard operations currently run 3.2-4.0 due to feed wastage, inconsistent feeding schedules, and mixed genetics.
Every 0.1 improvement in FCR across the full cycle saves ₱300-₱500 per head. That adds up fast on a 50-head batch.
Cost Comparison at Different Feed Prices
The same consumption table at three price points, reflecting cheap, average, and premium commercial feed:
| Phase | Total Feed (avg) | @ ₱1,400/sack (₱28/kg) | @ ₱1,600/sack (₱32/kg) | @ ₱1,800/sack (₱36/kg) |
|---|---|---|---|---|
| Pre-Starter + Starter | 30 kg | ₱840 | ₱960 | ₱1,080 |
| Grower I + II | 82 kg | ₱2,296 | ₱2,624 | ₱2,952 |
| Finisher I + II | 138 kg | ₱3,864 | ₱4,416 | ₱4,968 |
| Total (250 kg avg) | ₱7,000 | ₱8,000 | ₱9,000 |
A ₱200/sack difference in feed price translates to roughly ₱1,000 per head in total cost. When choosing between brands, weigh price against actual FCR performance — a cheaper feed with worse FCR can cost more in the end.
For a detailed comparison of commercial feeds vs locally mixed rations, see The Real Cost of Pig Feed in the Philippines.
Feeding Tips for Philippine Conditions
Track actual vs expected. Weigh feed delivered to each pen. If your pigs are consuming 20% or more above this chart, check for feed wastage (feeder design), water issues (dehydrated pigs eat poorly then binge), or health problems reducing feed efficiency.
Feed twice daily at consistent times. Most Philippine commercial operations feed at 6-7 AM and 4-5 PM. Consistent schedules improve intake patterns and reduce stress. Avoid feeding during the hottest hours (11 AM - 2 PM), especially in summer — heat-stressed pigs eat less.
Adjust for hot weather. During Philippine summer (March-May), feed intake can drop 10-15%. Some farmers shift the larger meal to the cooler evening feeding. Adding fat or oil (1-2% of ration) increases caloric density without increasing bulk.
Switch feeds gradually. When transitioning between growth phases (e.g., starter to grower), mix the feeds 50/50 for 3-5 days. Abrupt switches cause digestive upset and temporary intake drops.
Monitor water access. Pigs need 2-3 liters of water per kilogram of feed consumed. Restricted water access is the most common hidden cause of poor feed intake and bad FCR in backyard operations.
Bisaya / Cebuano
Tools and Related Reading
- Feed Calculator — input herd size, current weights, and feed prices to get a cost estimate
- Profit Simulator — project total cost, revenue, and profit per head
- How Much Does It Cost to Raise a Pig? — full cost breakdown including non-feed expenses
- Pig Farming Breakeven Calculator — minimum selling price analysis
Sources: Pilmico feeding guide, Unifeeds technical bulletin, B-MEG hog feed program, PH Hog Industry Roadmap FCR targets, DA Bureau of Animal Industry feeding recommendations. Consumption figures represent averages for commercial crossbreeds under standard management and may vary with genetics, health status, and environmental conditions.